Our handcrafted, tree to bar chocolate is made through The Master’s Workshop sustainability program, where students learn valuable skills, gain confidence, and help build a future free from addiction.
Chocolate & Missions.
Our chocolate begins in the tropical cacao forests of Costa Rica. The cacao is carefully harvested, fermented, dried, roasted, ground, and handcrafted into premium dark chocolate.
In general, bean to bar chocolate yields a great return. The cacao and raw products we use for our chocolate are of the absolute quality. This makes producing fine chocolate simple.
We strive for our centers to be fully self sustained. One way we do this is by making and selling Tree to Bar Chocolate Bars.
Raise funds for your favorite cause and help fund missions all at the same time.
Learn to make and sell bean to bar chocolate right in your own home
Buy the beans from us, which helps support the center in Costa Rica.
Sell the chocolate bars, which helps support the mission of your choice.
Give Chocolate. Give Hope.
Perfect for
Gifts, Church Fundraisers, Mission Teams, Conferences, Coffee Shops and Retail Stores
When you enjoy our chocolate, you’re investing in people- not just a delicious product.
If you would like to place an order or have any questions, please email us at maxfam@gmail.com
